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These are cupcakes I made for Valentine's day last year. All I did to get the heart shape, was put a marble in each of the cupcake tins to make the paper form into the shape of a heart before filling each liner. Super easy, and they were a big hit with my work! Pink velvet (red velvet with less food coloring, haha and vanilla instead of chocolate) cupcakes with cream cheese frosting.
Contributed by Brianna Kay Colbert