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Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.

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Mac N’ Grilled Cheese Tomato Soup Recipe

INGREDIENTS 1 tablespoon canola or vegetable oil 1 yellow onion, diced 1 clove garlic, minced 1 stalk celery, minced 2 (28 oz) cans whole peeled roma tomatoes, including liquid 4 cups chicken or vegetable broth 2 cups grated cheddar cheese, plus more for topping 1 cup greek yogurt 1 tablespoon fresh basil, chopped, plus more for toppig 1 tablespoon vinegar Kosher salt and black pepper, to taste 16 oz elbow macaroni, cooked ½ loaf french bread, cubed 3 tablespoons butter, melted

Contributed by Karen Webb

Spaghetti and Meatball Soup Recipe

INGREDIENTS 16 meatballs, you can use already prepared or homemade recipe 4 cups beef stock 1 (24 oz) jar marinara sauce 3 cups water 2 teaspoons dried basil ½ teaspoon salt 8 oz. angel hair pasta, broken into 2 inch pieces fresh grated parmesan cheese for garnish

Contributed by Karen Webb

Souper Gift Basket

Cute Idea to thank someone or as a get well basket!

Contributed by Tess Chaffin

The consumption of soup dates back to 6000 B.C., and contained hippo.

Contributed by Taylor Jackson

In America alone, people consume over 10 billion bowls of soup each year :9

Contributed by Taylor Jackson

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