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One Pot 30 Minute Creamy Tomato Basil Pasta Bake Recipe

1 pound fettuccine (use your favorite gluten free brand if needed) 1 tablespoon butter 1 cup chunky basil pesto (or store bought) 1-2 (8 ounce) jars of your favorite pasta sauce 1/3 cup enchilada sauce 1/2 cup oil-packed sun-dried tomatoes, oil drained 8 ounces sheep's milk feta cheese, crumbled (may sub regular feta, but the sheep's milk is creamier) 6 ounces fontina cheese, finely diced or shredded 2 ounces cream cheese, softened 1/2 cup heavy cream salt + pepper 6 ounces (or more) fresh mozzarella cheese, sliced fresh basil, for serving tom-tom (grape/cherry) tomatoes, halved, for serving Click link below for recipe.

Contributed by Karen Webb

Spicy Shredded Chipotle Chicken Recipe

INGREDIENTS 3 individual chipotle peppers in adobo sauce + 1 teaspoon of their sauce 4 cloves garlic 1 tablespoon oil 1 cup freshly squeezed orange juice 1½ cups reduced sodium chicken broth ½ cup light beer (or replace with ½ cup broth) ½ cup fresh cilantro, chopped 1 pound boneless skinless chicken breasts 2 teaspoons yellow mustard Click link below for recipe.

Contributed by Karen Webb

Yummy Pancakes made with ItWorks! Ultimate ProFIT! Available in Chocolate and Vanilla! Click the link below to purchase!

Contributed by Nicci Morris

Ultimate Banana Nut Muffins

I am an ItWorks! distributor and thought I'd share the amazing healthy recipes you can make using ItWorks Ultimate ProFIT!

Contributed by Nicci Morris

Better than Takeout Chicken Fried Rice Recipe

INGREDIENTS 1 pound chicken, about 2-3 chicken breasts, cooked and shredded 3 cups cooked rice * 2 Tbs sesame oil 1 small white onion, chopped 1 cup frozen peas and carrots, thawed 2-3 Tablespoons soy sauce (more or less to taste) 2 eggs, lightly beaten 2 Tbsp chopped green onions (optional) Click link below for recipe.

Contributed by Karen Webb

Sweet Tea Oven-Fried Chicken Sliders Recipe

Ingredients Sliders 1 1/2 pounds chicken breast, cut into slider size pieces 3/4 cups buttermilk 1 1/2 cups sweet tea 1 tablespoon kosher salt 3 cups corn flake crumbs 3 tablespoons whole wheat flour 2 teaspoons seasoned salt 1/4 -1/2 teaspoon cayenne pepper a good pinch of pepper 8-12 cornbread brioche slider buns or your favorite slider buns, buttered + toasted Crispy Onions 2 large white onions, halved and then sliced very thin 2 cups buttermilk 2 cups flour 1 tablespoon kosher salt pinch of pepper + cayenne pepper oil, for frying Click link below for additional ingredients and recipe.

Contributed by Karen Webb

Italian Spinach and Crepe Manicotti Recipe

Ingredients: Crepes (or 8 store-bought crepes) 2 large eggs 3/4 cup milk 1/2 cup water 1 cup flour 3 tablespoons melted butter 1/4 teaspoon salt Butter, for coating the pan Filling: 1 pound spicy italian chicken sausage 1 pinch red pepper flakes 1 tablespoon extra-virgin olive oil 8 oz baby bella mushrooms, finely chopped 3 cloves garlic, minced 5 oz baby spinach 3/4 cup provolone cheese, shredded (you can also use ricotta cheese) 1/2 cup mozzarella cheese, shredded 2 tablespoons fresh parsley, plus more for garnish 2 (14.5 oz) cans tomatoes ( I used san marzano) 1/4 cup (packed) oil packed sun dried tomatoes 1/3 cup heavy cream coarse salt and freshly ground pepper Click link below for recipe.

Contributed by Karen Webb

Easy Balsamic Chicken Skewers Recipe

Ingredients 2 cups DeLallo balsamic vinegar 1/4 cup honey 2 pounds boneless, skinless chicken breasts, cut into bite-sized pieces kosher salt and freshly-ground black pepper wooden or metal skewers Click link below for recipe.

Contributed by Karen Webb

Triple Meat Pizza Casserole Recipe

Ingredients 35 slices (about 3.5 oz) Canadian bacon, diced 50 slices (about 3.5 oz) pepperoni, diced 3/4 pound spicy Italian sausage 24 ounce jar of marinara 2 cups water 2 teaspoons oregano 1/2 teaspoon garlic salt 8 ounces rotini pasta 2 cups shredded mozzarella cheese Option toppings: pizza sauce, black olives and parmesan cheese Click link below for recipe.

Contributed by Karen Webb

Grilled Pineapple Pork Sandwiches Recipe

INGREDIENTS 2½ lbs. pork shoulder or pork butt 2 cloves minced garlic campaignIcon 1 red onion, diced 2 red bell peppers, diced 1-2 jalapenos, diced (keep the seeds for a little heat) 1 cup pineapple juice ½ cup soy sauce 8 King's Hawaiian sandwich buns 1 pineapple, peeled and cored ¼ cup fresh cilantro or parsley for topping Click link below for recipe.

Contributed by Karen Webb