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Pizza

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breakfast pizza

Contributed by Jordan Griffin

Portuguese Sausage Pizza

Brick oven style pizza topped with Portuguese Sausage from Brick Oven Pizza. Located in Kauai and Oahu, Hawaii.

Contributed by Kristi-Lin Wasano

Cauliflower Crust Pizza

Cauliflower crust pizza for those who can only eat Gluten-Free. Cool and easy to do recipe in the link below.

Contributed by Giuliana Sarto

Snowman Pizza!

Nothing cuter than a snowman pizza >.

Contributed by Ashley Nichole Morris

Brownie Pizza!!

www.piarecipes.com instructions here!

Contributed by Ashley Nichole Morris

Fruit Pizza

I make fruit pizza all the time. The recipe is super easy. All you have to do is spread out a roll of sugar cookie dough on a cookie sheet and bake it. Then mix together plain cream cheese and sugar to taste and spread the mixture over the cooled cookie. Lastly, put your favorite fruits on top!

Contributed by Megan Turner

About 78 acres of pizza are eaten in the U.S. everyday.

Contributed by Cortney Renae

Pizza Balls

prep time 20 min total time 40 min ingredients 12 servings 30 Ingredients Biscuits 3 cans (10 ct each) Pillsbury® refrigerated buttermilk biscuits 1/3 cup pizza sauce 30 fresh basil leaves 1 block (8 oz) Cheddar-Monterey Jack cheese blend, cut into 30 pieces 60 slices turkey pepperoni 1 egg 1 tablespoon water 1 teaspoon Italian seasoning Garlic Butter 1/2 cup butter, melted 3 teaspoons Italian seasoning 1/2 teaspoon garlic powder Salt to taste, if desired Steps 1 Heat oven to 425°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. 2 Separate each can of dough into 10 biscuits; flatten each biscuit into thin round. Spread 1/2 teaspoon pizza sauce on center of each round. Top each with 1 basil leaf. Sandwich 1 cheese piece between 2 pepperoni slices; place on top of basil. Fold edges up and over filling; pinch to seal. Place biscuits, seam sides down, in baking dish. 3 In small bowl, beat egg and water. Lightly brush tops of biscuits with egg mixture. Sprinkle with 1 teaspoon Italian seasoning. 4 Bake 15 to 20 minutes or until golden brown. 5 In small bowl, mix garlic butter ingredients. Brush over biscuits; serve warm. Try adding sliced ripe olives or diced green pepper for even more pizza flavor. You can use regular pepperoni instead of turkey pepperoni. Warm up some extra pizza sauce to serve with the biscuits, if desired.

Contributed by Laura Diana Escamilla

Chicago's Deep Dish Pizza

One's experience in Chicago is not complete without tasting their deep dish pizza.

Contributed by Grace Li-Haug

Pizza vs. People

Couldn't have said it better myself lol

Contributed by Lindsay Favero