Oreo (// or //) is a commercial brand of cookie usually consisting of two chocolate wafers with a sweet crème filling in between, and (as of 1974) is marketed as "Chocolate Sandwich Cookies" on the package. The version currently sold in the United States is made by the Nabisco division of Mondelēz International. Oreo has become the best-selling cookie in the United States since its introduction in 1912. Oreos are available in over 100 different countries worldwide; in some countries, such as the United Kingdom, they are referred to as Oreo biscuits.
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Here’s What You Need! 1 Package of Double Stuffed Oreos 8oz Package of Cream Cheese 2 Packages of Vanilla Melting Candy Wafers 2 Snack Packages of Oreo Mini’s Orange and Blue Decorating Frosting with a Small Tip Black Food Decorating Pen Clear Sprinkles
Contributed by Tess Chaffin
Ingredients: 4 ounces cream cheese, softened/ 8 tablespoons salted butter at room temperature/ 3/4 cup sugar 1 cup + 2 tablespoons flour/ 10 Oreo cookies, broken into pieces 1. Beat sugar, cream cheese, and sugar together. Add flour small bits at a time 2. Cover bowl with plastic wrap and put in fridge for 45 minutes. 3. Preheat oven to 350 degrees F 4.Mix in Oreo pieces 5. Scoop 2 tablespoon size balls of dough on a cookie sheet with parchment paper. Cook for 10-11 minutes and let cool for 10 minutes.
Contributed by Amazing Grace Matthew
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