Best posts about this topicLoading . . .
A Mimosa cocktail is composed of equal parts champagne (or other sparkling wine) and chilled citrus juice, usually orange juice unless otherwise specified. It is traditionally served in a tall champagne flute at brunch, at weddings, or as part of first class service on some passenger railways and airlines.
No signin required
Sussle is the first, open visual encyclopedia. Anyone can use it.
It has beautiful images and viral videos that are way more fun than reading all the text in traditional encyclopedias.
Just click on the red module above.