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A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning.

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Cheesy Meatball Skillet Recipe

Cheesy Meatball Skillet Recipe INGREDIENTS 1 jar (24 oz.) marinara sauce 1 cup mozzarella cheese, shredded 1 tablespoon fresh basil, chopped Meatballs: 1 lb. ground beef 1 tablespoon garlic, minced 1 egg, beaten 1 tablespoon Worcestershire sauce ½ cup Italian bread crumbs ½ cup grated Parmesan Salt and pepper to taste

Contributed by Karen Webb


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Mozzarella Stuffed Meatball Pasta Recipe

Mozzarella Stuffed Meatball Pasta Recipe INGREDIENTS ½ lb. spaghetti, cooked al dente 2 cups marinara sauce, store-bought or homemade Parmesan cheese for serving Parsley for serving Meatballs: 1 lb. lean ground beef 1 teaspoon garlic, minced 1 egg, beaten 1 teaspoon Worcestershire sauce ¼ cup Italian breadcrumbs ¼ cup dry Parmesan Salt and pepper to taste Mozzarella, cubed

Contributed by Karen Webb

Meatball Parmesan Recipe

Meatball Parmesan Recipe INGREDIENTS 1½ lb to 2 lb ground pork 1 medium onion, chopped 2 eggs ½ cup breadcrumbs 1 tsp dried oregano 1 tsp dry basil salt and pepper to taste 1 cup marinara sauce 1 cup mozzarella cheese ¼ cup Parmesan cheese

Contributed by Karen Webb

Easy Slow Cooker Cocktail Meatballs Recipe

Ingredients 1lb hamburger 1 egg 2 Tbsp milk 1/2 cup Italian bread crumbs 12 oz bottle chili sauce 1 1/2 cups grape jelly

Contributed by Karen Webb

Porcupine Meatballs in Chipotle Sauce Recipe

Ingredients For the Chipotle Sauce 1 tablespoon extra-virgin olive oil 1/2 sweet onion, chopped 2 garlic cloves, minced 1 teaspoon ground cumin 1 28-ounce can whole, peeled tomatoes 1-3 chipotle peppers from a can in adobo sauce (start with one, add more to taste) kosher salt & freshly ground black pepper, to taste 1/4 cup chopped cilantro For the Meatballs 1/2 cup rice, uncooked 1 egg 1/4 sweet onion, minced 1 garlic clove, minced 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/4 cup water 1 pound ground beef

Contributed by Karen Webb

Easy Italian Meatballs Recipe

INGREDIENTS For the meatballs: ¾ c. breadcrumbs ¼ c. whole milk or buttermilk 1 lb. ground beef ½ lb. ground pork 1 egg, lightly beaten ⅓ c. grated parmesan cheese ½ tsp. onion powder ¼ tsp. garlic powder 1 tsp. dried oregano 1 tbsp. fresh basil, minced 3 tbsp. fresh parsley, minced 1 tsp. salt ½ tsp. pepper ¼ c. olive oil For the sauce: 2 tbsp. olive oil ½ c. onion, diced 2 cloves garlic, minced 1 (28 oz) can crushed tomatoes 2 (14.5 oz) cans diced tomatoes 3 tbsp. tomato paste 1 tsp. granulated sugar 2 tbsp. chopped fresh basil 2 tbsp. chopped fresh flat leaf parsley ¼ tsp. salt ¼ tsp. red pepper flakes 3 tbsp. grated parmesan cheese

Contributed by Karen Webb

Skillet Swedish Meatballs Recipe

INSTRUCTIONS Tear the bread into pieces and place in a small mixing bowl along with the milk. Set aside. Melt the butter in a skillet, add the onions and a bit of salt, and saute them just until onion is soft. In a bigger bowl, add the ground chicken, ground beef, onions, bread, egg yolks, salt, pepper, nutmeg and allspice. Mix it well using a fork or your hands. In a skillet heat some vegetable oil. Shape meat mixture into 1 inch meatballs and fry until golden all around, about 7 minutes. Repeat with all meatballs. In a clean skillet, melt the 6 tbsp of butter. Add the flour to the pan and whisk well. Add the broth and continue whisking. Season with salt and pepper and other spices if preferred.

Contributed by Karen Webb

Big and Bold Meatball Recipe

Ingredients 1 lb, quality ground beef,85% lean 15% fat 2 eggs 1 medium onion diced 5 cloves of garlic, minced 1 hunk of day old Italian bread moistened with water or milk and squeezed out 1/3 cup or so of dry plain breadcrumbs 1 bunch of fresh parsley, chopped 3/4 cup of grated pecorino romano salt and pepper homemade marinara sauce fresh ricotta fresh basil for garnish

Contributed by Karen Webb

Loaded Italian-Style Turkey Meatballs Recipe

Ingredients 1 lb lean ground turkey 5 links Italian-style turkey sausage 1/2 cup Italian-style breadcrumbs 1/3 cup part-skim mozzarella cheese, grated 1/3 cup Parmesan or Romano cheese, grated, plus more for serving 1/4 cup yellow onion, finely minced 1 tbsp fresh basil, finely minced 1 tsp dried thyme 1 tsp paprika 1 tsp kosher salt 1/2 tsp freshly-ground black pepper 1 egg, lightly beaten 2 24 oz jars marinara or arrabbiata sauce 16 oz spaghetti pasta

Contributed by Karen Webb

Swedish Meatballs Recipe

INGREDIENTS 2 tablespoons olive oil, divided 1 onion, diced 1 pound ground beef 1 pound ground pork 1/2 cup Panko* 2 large egg yolks 1/4 teaspoon ground allspice 1/4 teaspoon ground nutmeg Kosher salt and freshly ground black pepper, to taste FOR THE GRAVY 1/4 cup unsalted butter 1/3 cup all-purpose flour 4 cups beef broth 3/4 cup sour cream Kosher salt and freshly ground black pepper, to taste 2 tablespoons chopped fresh parsley leaves

Contributed by Karen Webb

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