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Jell-O is a registered trademark of Kraft Foods for varieties of gelatin desserts (fruit gels), puddings, and no-bake cream pies. The original gelatin desserts are sometimes referred to as jello.

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Jello Cookies

Jello Cookies

1 1/2 cups butter, softened1 cup sugar 1 egg 1 teaspoon vanilla 3 1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon cream of tarter 4 (3 oz) packages of jello (I used 4 different ones, but you could do 2 of 2 flavors, or 4 packages of 1 flavor. Food coloring, optional (I needed to use some for the grape to brighten the color)

Contributed by Tess Chaffin


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