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DO NOT EVER overflow your ice cream maker. I suppose it should be common sense but I was hoping to cheat the cut off point a bit. Well it turns out that it not only may lead to spillage, the extra ice cream gets into workings where it doesn't belong and gums up the machinery. Suddenly boom, you have a broken ice cream maker and nothing to show for it nor comfort you in your time of need. Only an bowl of sadness covered in chocolate syrup.
Contributed by Mariely Mejorado
You have bananas? You have peanut butter? Well time for you to make this yummy dessert! Don't believe me? Check it out: www.twopeasandtheirpod.com
Contributed by Vanessa Lam