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Ingredients 4 c. chex cereal 4 c. oyster crackers 4 c. Cheez-Its 4 c. butter spindle pretzels 1/3 c. canola oil 1/4 c. taco seasoning mix (if you want it more mild start with 1/8 c.) Instructions Preheat oven to 250 degrees. Double line a paper bag. Pour cereal, crackers and pretzels into paper bag. Top with taco seasoning and oil. Fold top of bag down and shake until mixed well. Pour snack mix onto two large baking sheets (with sides). Bake at 250 degrees for 1 hour, stirring every 15 minutes. Cool. Pour into air tight container. Read more at www.julieseatsandtreats.com
Contributed by Amanda Slater