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Cheesecake

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Chocolate Peanut Butter Cheesecake Recipe

Ingredients Crust: 1 1/2 cups crushed Oreo cookies (about 15 cookies) Cheesecake: 4 (8 ounce) packages cream cheese, softened 1 cup sugar 4 eggs 1 teaspoon vanilla 1 cup semi-sweet chocolate chips 1/2 cup creamy peanut butter Chocolate Ganache: 1/2 cup whipping cream 1 cup milk chocolate chocolate chips Garnish: Reese Peanut Butter cups, optional Click link below for recipe.

Contributed by Karen Webb

No Bake Strawberry Cheesecake Recipe

Ingredients For the Crust 1 c. pretzels, crushed 6 Tbsp. butter, melted 1 Tbsp. sugar For the Cheesecake 1 Tbsp. plain gelatin (1 pkt. Knox) 1/4 c. warm water 1 1/4 c. fresh strawberries, sliced 1 1/4 c. cottage cheese 1/4 c. vanilla yogurt 1/2 c. sugar 1/2 tsp. vanilla Click link below for recipe.

Contributed by Karen Webb

Chocolate Chip Cookie Dough Cheesecake Recipe

Ingredients Cookie Dough: ½ cup butter, softened ½ cup sugar ½ cup packed light brown sugar 2 tablespoons milk 2 teaspoons vanilla extract 1 cup all-purpose flour 1/4 teaspoon salt 1 cup mini chocolate chips Set aside an additional 1 cup mini chocolate chips to fold into the batter with the cookie dough balls Crust: 4 tablespoons butter, melted 2 1/2 cups graham cracker crumbs or chocolate cookie crumbs (like Oreos) Filling: 4 (8-ounce) packages cream cheese, softened to room temperature 1 cup sugar 4 large eggs 1 teaspoon all-purpose flour 1 teaspoon vanilla 1 cup sour cream Garnish: 1 cup heavy whipping cream 1/3 cup powdered sugar Mini chocolate chips, for sprinkling Click link below for recipe

Contributed by Karen Webb

Salted Caramel Apple Cheesecake Bars Recipe

INGREDIENTS: Crust 1/2 cup unsalted butter, melted 1 cup graham cracker crumbs 3/4 cup light brown sugar, packed 1 tablespoon cornstarch pinch salt, optional and to taste Cheesecake 1 large egg 8 ounces cream cheese, at room temperature and very soft (light is okay, micro for 10-15 seconds if you forgot to set it out to soften) 1/2 cup granulated sugar 1 tablespoon molasses (light, mild, or medium molasses; not blackstrap) 1 tablesoon vanilla extract 1 tablespoon cinnamon 1 teaspoon allspice 1 teaspoon ground nutmeg 1/2 teaspoon ground ginger 1 tablespoon cornstarch 1 cup small diced apple pieces about 1/2 cup salted caramel sauce Click link below for recipe.

Contributed by Karen Webb

Reese’s Peanut Butter Mini Cheesecakes Recipe

Ingredients 16 Reese's peanut butter cups, regular sized (and additional for topping if desired) 2 (8 ounce) packages cream cheese, softened 3/4 cup sugar 2 eggs 1/4 cup sour cream 3/4 cup creamy peanut butter Toppings: 1/4 cup semisweet chocolate chips 2 Tablespoons butter (optional) whipped cream (optional) additional chopped peanut butter cups (optional) sprinkles (preferably any sprinkle besides nonpareils) Click link below for recipe.

Contributed by Karen Webb

Banana Split Cheesecake Recipe

Ingredients 2 cups waffle cone crumbs 6 tablespoons butter, melted 4 packages cream cheese (8 oz. each), room temperature 1 c. sugar 4 eggs 1 tablespoon vanilla 1/4 cup flour 1 cup banana puree 1 can strawberry pie filling (21 oz. can) 1/2 cup whipping cream 1 cup chocolate chips Click link below for recipe.

Contributed by Karen Webb

Cinnamon Roll Cheesecake Recipe

Ingredients Cinnamon Roll Batter: 2/3 cup white sugar ¼ cup unsalted butter, at room temperature 1 egg ½ cup whole milk 1 Tablespoon vanilla extract 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt Cheesecake filling: 2 packages (8 oz. each) cream cheese, at room temperature 1 cup sugar 1 Tablespoon vanilla extract 2 Tablespoons flour 3 eggs Cinnamon Filling: 1/3 cup butter, melted 1 cup brown sugar 3 Tablespoons cinnamon Cream Cheese Frosting: 3 oz cream cheese, softened 1/4 cup (4 tablespoons) butter, softened 1 1/2 cups powdered sugar 1/2 teaspoon vanilla extract 1/8 teaspoon salt Click link below for recipe.

Contributed by Karen Webb

The basics on how to make my favorite desert, cheesecake.

Contributed by Shawna McCann

Strawberry Cheesecake

Contributed by Shawna McCann

White Chocolate Raspberry Cheesecake

Contributed by Xavier Jones