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Baked ziti

Baked ziti is a baked casserole dish made with ziti macaroni and sauce characteristic of Italian-American cuisine. It is a form of pasta al forno.

In many recipes, the ziti are first cooked separately while a tomato and cheese sauce is prepared, which may include meat, sausage, mushrooms, peppers, onions, and more. The cooked and drained ziti are then combined with the cooked sauce, which may be layered with additional varieties of cheeses, baked in the oven, and served hot.

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Chicken Parmesan Baked Ziti Recipe

Chicken Parmesan Baked Ziti Recipe INGREDIENTS: 12 ounces DeLallo penne ziti (or any pasta shape) 2 cups shredded, cooked chicken (about 2 small chicken breasts) 1 (25 ounce) jar DeLallo Pomodoro Fresco Tomato-Basil Sauce (pasta sauce) 1 1/2 cups shredded mozzarella cheese (I used 2% low fat) 1/3 cup freshly-grated Parmesan cheese 1/4 cup packed fresh basil leaves, roughly chopped

Contributed by Karen Webb

Easy Cheesy From Scratch Baked Ziti Recipe

Easy From Scratch Baked Ziti Recipe Ingredients 1 pound Italian sausage (casings removed), OR ground beef 1 tablespoon extra-virgin olive oil 4 cloves garlic, minced 28-ounce can diced tomatoes in puree 16 ounces tomato sauce 3/4 teaspoon dried basil 1/2 teaspoon dried oregano 1/2 teaspoon dried thyme 1/2 teaspoon garlic powder 1 to 2 tablespoons sugar Salt & freshly ground black pepper Crushed red pepper flakes, to taste (optional) 1 pound ziti pasta (or penne) 8 ounces ricotta cheese 8 ounces grated regular mozzarella 8 ounces fresh mozzarella, thinly sliced 1/4 cup grated Parmesan

Contributed by Karen Webb

Baked Ziti Recipe

Baked Ziti Recipe Ingredients: 12 ounces rigatoni pasta 3 tablespoons extra virgin olive oil 3 spicy Italian sausages, casings removed 1/2 yellow onion, diced 1 green bell pepper, seeded and diced 2 garlic cloves, minced 2 1/2 cups homemade or store bought marinara 1 cup part-skim mozzarella cheese 1/2 parmesan, grated salt and pepper to taste

Contributed by Karen Webb

Skillet Cheesy Beef Ziti Recipe

Skillet Cheesy Beef Ziti Recipe Ingredients 1 lb rotini pasta 1 lb ground beef 1 medium onion, finely chopped 3 garlic cloves, minced 1 (28 oz) can crushed tomatoes 1 cup water 1 teaspoon Italian seasoning 1 teaspoon salt 1/2 teaspoon black pepper 2 cups shredded mozzarella cheese 2 tablespoons minced fresh parsley

Contributed by Karen Webb

Homemade Italian Baked Ziti Recipe

Homemade Italian Baked Ziti Recipe INGREDIENTS 16 oz. ziti, cooked al dente 2 lb. ground beef 1 yellow onion, diced 1 teaspoon garlic, minced 1 jar (24 oz.) marinara sauce 2 tablespoons Worcestershire sauce 2 teaspoons Italian seasoning 2 beef bouillon cubes 2 tablespoons sugar Salt and pepper to taste 2 eggs, beaten 15 oz. ricotta cheese 2½ cups mozzarella cheese, shredded and divided ½ cup grated Parmesan

Contributed by Karen Webb

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